Growth of Mungbean (Vigna radiata L.) in Salinity Stress Condition With Additional Biostimulan of Gotu Kola Extracts (Centella asiatica (L.) Urban.)

Mungbean (Vigna radiata L.) is a palawija plant that widely cultivated in Indonesia and includes glycophyte plants are sensitive to salinity. Salinity stress can affect changes morphological characters growth plants. The addition of gotu kola extract biostimulants be solution reduce the effect salinity on This study aims determine concentration biostimulant characteristics mungbean experiencing stress. used completely randomized design (CRD) with 2 factors, namely NaCl consisting controls A1 (0‰), A2 (1.6‰), A3 (3.2‰), A4 (4.8‰) A5 (6.4‰) as well B1 (0mg/L), B2 (12.5mg/L), B3 (25mg/L), B4 (50mg/L) B5 (100mg/L). Data were analyzed using ANOVA continued Duncan’s Multi Range Test 95% level confidence. results showed combination treatment had significant shoot fresh weight (grams), total dry but no height. (cm), number leaves (stalk), leaf area (cm2), root (grams) (grams). Combination 3.2‰ 25 mg/L was produced best from